Cooked Oats with Berries

I love oats for brekkie. I even love adding colours more, so the dish looks so pretty & insta-worthy. Not to mention the added nutrients!

Recipe

January 22, 2018
: 1
: 10 min
: 10 min
: easy

By:

Ingredients
  • 1 cup rolled oats
  • 2 cups almond milk (or any plant-based milk)
  • Cinnamon + sea salt to taste
  • 1 tbsp vanilla bean powder or vanilla extract
  • 1/2 cup coconut yoghurt
  • 1 Tbsp maple syrup
  • 1 tsp butterfly pea powder (optional for colour)
  • To top:
  • Blueberries
  • Chia seeds
  • Walnuts
Directions
  • Step 1 Bring the milk to a boil and stir in your oats. Lower the heat and continue to cook/stir the oats until cooked (about 5-10 minutes). Take off heat and stir in cinnamon, sea salt, vanilla and maple syrup. Then stir in your yogurt until creamy. Now add the butterfly pea powder or any other colouring if using.
  • Step 2 Add in your optional additions, top with fruit of choice and any additional toppings.

Related Posts

Apple Porridge with Cinnamon and Cranberries

Apple Porridge with Cinnamon and Cranberries

This bowl of goodness is a great low-carb version of your usual porridge and filled with satisfaction! Make a big batch and have enough brekkie for the whole week, or just as a little pick-me-up snack for the afternoon slum. Related

Quick Chia Pudding with Coyo

Quick Chia Pudding with Coyo

This is a super simple breakfast that is so easy to prep for the whole week. Simply make a big batch and add them to separate containers to grab on to go! Related



Leave a Reply

Your email address will not be published. Required fields are marked *