Quick Chia Pudding with Coyo

This is a super simple breakfast that is so easy to prep for the whole week. Simply make a big batch and add them to separate containers to grab on to go!


November 6, 2017
: 2
: 5 min
: 5 min
: easy


  • ¼ cup chia seeds
  • ¼ cup water
  • 1 tbsp maple syrup or other sweetener
  • ¼ cup coconut yoghurt
  • optional: blue matcha and activated charcoal powder for colouring
  • Step 1 Add the chia seeds with water (or any plant based mylk) in a large bowl. Mix in the maple syrup and a teaspoon of activated charcoal powder (if using).
  • Step 2 Leave this for 20 minutes to thicken or overnight.
  • Step 3 Mix some blue matcha powder (optional) with the coconut yoghurt. Top over the chia pudding and add some fresh or frozen fruit.

Related Posts

Cosmic Smoothie Bowl

Cosmic Smoothie Bowl

Smoothie bowls are my new favourite brekkie on weekends. I love creating these colourful & delicious little beauties! Who can resist something that looks just SO eatable!! Related

Butterfly Pea Flower Smoothie

Butterfly Pea Flower Smoothie

Smoothie time! They are my go-to brekkie at the moment. And I love experimenting with my new super food powders from Just Blends. Butterfly pea flower is an ancient Thai herbal plant with great benefits: • high in antioxidants • improves memory • treats depression […]

Leave a Reply

Your email address will not be published. Required fields are marked *