Yum, this pesto is simply delicious. Add it to a pasta, like my home made gnocchi, or as a dip with some pita bread or crackers. Too easy!
Recipe
September 27, 2017
: 1 bowl
: 5 min
: 5 min
: easy
Ingredients
- 2 handfuls of fresh basil
- 1 jar of sun-dried tomatoes packed in oil (250g approx)
- 3 cloves garlic
- 1 lemon, juiced
- salt & pepper
- red pepper flakes
Directions
- Step 1 Mix everything in a food processor until smooth. Make sure to add the oil from the jar with sun-dried tomatoes.
- Step 2 Serve immediately or save in an air-tight container up to a week.
