Doesn’t this hummus look too good to be true? The pinkish colour is just perfect – and so easy to make by adding beetroot! I have made some variations of hummus and dips before, but this one is a great little creation to add.
Easy does it! I prep some dip or hummus every week to go with our vegie sticks (e.g. carrots or celery) as a snack, but it’s also delicious on toasted bread, on a pita with falafel, in soups and much more. I had some leftover […]