Another 15-minute pasta! This spinach and basil version is lovely too, however I had lots of avocadoes leftover (I know, crazy!) and I turned it into a creamy sauce. I used bean spaghetti because it’s gluten-free and full of protein (and it’s very tasty). This […]
I am starting off 2018 with a simple recipe for a pizzetta – which is simply a pizza on a pita bread! I know I can devour a pizza by myself, so opting for a smaller (round) pita bread and top it with your favourite […]
Wow! This pasta sauce is FULL of flavour. Obviously you can buy store-bought sauce, but these are often loaded with sugars and preservatives. Making your own sauce is this easy as 1-2-3. Just follow these steps and thank me later! And they are the perfect […]
This combination is to DIE FOR! You can omit the goat’s cheese for YAY! Vegan Feta (or similar) if not using dairy. I have also used lentil fettuccine to make this recipe gluten-free. The flavours are a perfect combo of savoury and sweet, with a […]
The sauce for this awesome recipe can be found in my previous post here. This recipe is low-carb and so simple! Can be eaten hot or cold, I warmed it up a bit by adding the zuchetti to a stir fry with some walnut oil (olive […]
Buckwheat is such a little gem. This flour is filled with protein yet gluten-free. To switch up the normal cheese & tomato pizza game, I have used this recipe by The Rustic Vegan and I have to add it was so much easier to make […]
This pasta proves once again that vegan food doesn’t have to be fake, tasteless or boring. It’s the perfect combination of creamy, crispy and tasty. Serve with crispy facon for extra flavour (yes, that is fake bacon!). Don’t forget to share your creations with @VeganishRecipes.
Who knew making your own gnocchi is this simple! I now will do this more often. I have bought a gnocchi board for $5 but you can also use your fork (YouTube for the technique). I’ve used purple sweet potatoes, but feel free to use […]
After the successful ricotta spaghetti I now wanted to create a full vegan version of a delicious pasta. This recipe is seriously too easy and ready in under 15 minutes! Perfect for a weeknight dinner, or for someone who is learning how to cook!
One of the most common questions when people know your vegan(ish) is: “Where do you get your protein from?”. Well, this my friend is proof that you can get all the protein you need from plants AND it tastes so good that you probably don’t […]
