Tag: mexican

Loaded nachos

Loaded nachos

This is one of my go-to party foods! Just pop in the oven and you’ve made yourself a delicious snack or dinner.

Vegan Quesadillas with Chickpeas and Olives

Vegan Quesadillas with Chickpeas and Olives

We have been making these quasadillas forever. It’s one of my favourite recipes! It’s so easy and they are delicious. My “Big Mac Chickpea sandwich” friend was over for dinner one night and he was unsure about if he’d wanted to stay and eat vegan […]

Three-Bean Chili

Three-Bean Chili

This one-pot meal will soothe your Mexican-food cravings – I promise! Add some hot sauce, avocado and tortilla chips to complete the dish. Based on a recipe by the Minimalist Baker. Macros (without avocado and tortillas): 273 kcal 2g fat 52g carbs 11.2g protein

Buddha Bowl of the Week: Burrito Bowl

Buddha Bowl of the Week: Burrito Bowl

We just looove Mexican food, and this burrito bowl is the perfect weeknight dish that can be made within 20 minutes! I use precooked rice, because then I don’t have to worry about cooking the rice for 30-40 min. This dish can be eaten warm […]

Easy vegan Barbaco

Easy vegan Barbaco

Fun fact: Barbacoa is a form of cooking meat that originated in the Caribbean from which the term “barbecue” derives (Wikipedia). This dish is Mexican-inspired because that’s what we love! makes: 5 servings prep time: 10 min cook time: 30 min INGREDIENTS: 2 Tbsp (30 ml) olive or grape […]

Holy guacamole

Holy guacamole

Everyone loves a good smashed avo sandwich, or some guacamole for taco night, or with some tortilla chips on the couch. serves: 1 bowl prep time: 5 min cook time: 5 min total time: 10 min INGREDIENTS: 1-2 large ripe avocado(s) juice and zest from 1 lime 1 tsp […]

Spinach Artichoke Enchiladas

Spinach Artichoke Enchiladas

I have been making these delicious enchiladas even before we went veganish. We love Mexican food and these are just simply to die for! makes: 6-8 enchiladas prep time: 10 min cook time: 25 min total time: 35 min INGREDIENTS: Homemade red enchilada sauce (yields 2 cups sauce) 3 […]

Mexican vegan tostadas

Mexican vegan tostadas

Mexican is one of our favourites! My boyfriend made these easy but delicious tostadas. makes: 8 tostadas prep time: 5 min cook time: 15 min total time: 20 min INGREDIENTS: 8 small corn tortillas 1 cos lettuce, chopped purple cabbage, shredded 1 large tomato Avocado 1 can refried beans […]